The benefits and impact of probiotic-rich foods have been appreciated for centuries. From staples like yogurt, sauerkraut and tempeh, to kimchi and kefir – probiotics are found in foods around the world. As the importance of gut health is better understood, foods and beverages are being enhanced with probiotics. These are known as functional foods, and they exist to improve health and digestion. Watch below to learn more!
Deerland Probiotics & Enzymes’ Probiotic DE111 First Bacillus subtilis to Attain Notified Food-Health Relationship Claims in Australia and New Zealand
Deerland Probiotics & Enzymes, a global supplier of science-backed solutions for microbiome health, is pleased to announce that its probiotic Bacillus…More
In a study involving 91 children aged 2 to 6, researchers found that daily consumption of the probiotic strain Bacillus subtilis DE111…More